Damson
Chamber's Twientieth Century Dictionary · 1908 · p. 28
dam′zn, n. a rather small oval fruited variety of the common plum, esteemed for preserving. [Shortened from Damascene — Damascus .]
Bu kavram başka kaynaklarda da geçiyor
Encyclopedia of Food (1923)
Everybody's Encyelopedia (1912)
The Grocer's Eneyclopedia (1911)
Chandler's Encyclopedia (1898)
An Illustrated Encyclopedic Medical Dictionary (1892)
Readham'da tam maddeyi gor →