Mark ii

22 [R. V.]. wine-fat (win'fat), n. [ fat2 .] The wine-sopst (win's ops), n. pl . Same as sops in vat or ve el into which the liquor flows from a wine-pre . Isa. lxiii. 2. winefly (win'flī), n. 1. A small fly, of the ge- nus Piophila , which lives in its earlier stages marc. wine-fountain (win'foun"tận), n. An urn shaped ve el with cover and faucet: usually a piece of plate, as of silver or of silver-gilt, and characteristic of the eighteenth century. wine-gla (win'glas), n. A small drinking gla for wine. The name is usually given to that size and shape of gla which is especially appropriated to the wine most in use thus, in some places, the small gla for sherry will bear this name, and the others be called by special names, as claret - gla or champagne - gla . winegla ful (win'glas-ful), n. As much as a wine-gla can hold; as a conventional measure, two fluid ounces. wine-grower grower (win'grō"ėr), n. One who owns or cultivates a vineyard where wine is produced. winevine-growing (win'grō"ing), n. The cultivation of the grape with a view to the making of wine. winele (win'les), a . [ wine + -le .] Lacking wine; not using, producing, or containing wine; unaccompanied by wine: meal. IMG:content-2434.png:[blocks in formation] birds, is service able for aërial flight; in a few birds, as dippers, which fly through the air, also for of wing 2-4; 1-3-4, seven secondaries, overlaid by greater, median, and le er rows of secondary coverts, the unshaded area forming a speculum; 4-5, three tertiaries (specialized inner secondaries): 6, root of the wing, toward the anatomical shoulder; 6-1, anterior border of the wing. swimming under water; in some, as penguins, only for swimming, in which case the wing is flipper-like or finlike; in some, as the ostrich, it serves only as an aid in running; in some, as the emu, ca owary, and apteryx, it is practically functionle ; it appears to have been wanting in the moas; it is a weapon of offense and defense in some birds, as the swan, and others in which it is provided with a horny spur; it is terminated with a claw or claws in some birds. The principal feathers of the wing are the remiges, rowers, or flight-feathers, those which are seated upon the hand being the primaries, those of the forearm secondaries, those of the upper arm tertiaries and scapularies, those of the thumb bastard quills; the smaller feathers, overlying the bases of the remiges, are collectively known as coverts . (See cut under covert , 6.) The various shapes of birds' wings depend to some extent upon the proportions of the bones, especially those of the pinion (see Macro chi res ), but mainly upon the development of the flight-feathers, and the lengths of these relatively to one another. Among birds which can fly probably no one shape is sharply distinguished from all others; so that the terms in technical use are simply descriptive of size, contour, and the like, as long, short, narrow, broad (or ample), pointed, rounded, vaulted, etc., requiring no further explanation. See names of the sets of feathers used above, and phrases below. (b) In mammal . , by the enormous extension of bones of the hand and fingers, upon which, and between which and the body and leg, is stretched an extension of integument, the whole limb being lengthened, as well as its terminal segment, and there being other peculiarities of o eous structure and mechanism, as the apparent absence of one of the two bones of the forearm IMG:content-2435.png:[blocks in formation] Same as sampling - tube . Compare pipette , 2. wine-treet (win'tre), n. [ wintre , Pteropodidæ . (c) In herpet ., by a modification of the fore wintreów , a grape-vine, win , wine, + treów , tree: see wine and tree .] A grape-vine. Me drempte, ic stod at a win -tre, That adde waxen buges thre, Orest it blomede, and sithen bar The beries ripe, wurth ic war.