SALOP
Dictionary of Science, Literature and Art · 1854 · p. 28
The prepared root of the Orchis mnscula. It consists principally of a modification of gum, much resembling tragaeantk, with a small quantity of starch; it is sometimes used as an article of food. SALP, Salpa. (Lat. salpa, a stock-fish.) A name applied to a genus of soft-shelled or tunicated Acephalous Molliisks, which float in the sea, protected by a transparent gelatinous coat, perforated for the pa age of water at both extremities. [s. 1099]
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