ALCOOLE

(Fr.),n. A®l-ko-0?-la. It., alcooleo, alcool i to. Sp., alcohol a do. A tincture, especially one made from the dried plant. The preparations formerly so designated are denominated in the last edition of the Fr. lex teintures alcooliques. [B, 38, 113.]— A. acide. See Acipum dulcificatum.—A. aloétique. See Tinctura ALOES— À, ammoniacal alcool i que. Syn.: teinture ammoniacal alcool i que. An alcoholic tincture containing ammonia. [B, 85.] Cf. Ammoniated TINCTURE.—A. balsam i que, A. balsam i que composé. See TEINTURE balsam i que, Tinctura BENZOIN I compos it a, and BALSAMUM commendator is.—A. chlorhydrique. See AcIDE CHLORHYDRIQUE alcool isé.—A’s concentrés. Alcoholic liquids containing large amounts of a volatile oil in solution; the e ences of the Br. Ph. [B, 81.]—A. nitrique. See Spiritus ZTHE- RIS NITROSI.—A. sans pareil. See Eau sans pareille.—A. sin a pique. A preparation made by mixing 2 parts of black mustard flour, 4 parts of water, and 1 part of alcohol, and distilling off 1 part of the product. [B, 92.]—A. sueré. A sort of liqueur. [B, 92.] See Rararta.—A. sulfur i que a rom at i que. See TEINTURE a rom at i que sulfur i que.—A. tannique. See Teinture de NOIX DE GALLE composée.—Saccharo-a. See A. sucré. Fe LCS (Lat.), adj. A?l(al)-ko-07I/i2k-u8s(uts), olic.