gama grass (gamagras)

The Century Dictionary and Cyclopedia · 1897 · p. 88
A tall, stout, and exceedingly productive gra , Trips a cum dacty loides, cultivated in Mexico and elsewhere in southern North America, in the West Indies, and to some extent in Europe. It bears drought remarkably well, and the shoots may be cut three or four times in a season, making a coarse but nutritious hay, resembling corn-fodder, of which cattle and horses are very fond. Gamasea, Gamasei (ga-ma'sē -a, -1), n. pl. Same as Gamasida .
Readham'da tam maddeyi gor →