Baron

bar′on, n. a title of rank, the lowest in the House of Peers: formerly a title of the judges of the Court of Exchequer: in feudal times the tenants-in-chief of the Crown, later the peers or great lords of the realm generally: till 1832, the name for the parliamentary representatives of the Cinque Ports: in Germany, the signification, instead of becoming restricted as in England, has become extended—the greater or dynasty barons having all been elevated to higher titles, a large number being designated barons in virtue of a diploma from some reigning prince, the title being used also by all his descendants.— ns. Bar′onage , the whole body of barons; Bar′on-bail′ie , a magistrate appointed by the lord-superior in a burgh of barony; Bar′one , a baron's wife, or a lady holding a baronial title in her own right.— adj. Barōn′ial , pertaining to a baron or barony.— n. Bar′ony , the territory of a baron: in Ireland, a division of a county: in Scotland, a large freehold estate, or manor, even though not carrying with it a baron's title and rank: the rank of baron.— Baron of beef , a joint consisting of two sirloins left uncut at the backbone. [O. Fr. barun , -on —Low L. baro , -onem ; in the Romance tongues the word meant a man as opposed to a woman, a strong man, a warrior; traced by some to Celt. bar , a hero; by others to Old High Ger. bero , bearer, carrier.]