LENT

A Church Dictionary · 1854 · p. 61
(A Teutonic word: in German, Lenz , the “Spring.”) The holy seasons appointed by the Church will generally be found to date their rise from some circumstance in the life of our Lord , some event in Scripture history, or a desire to keep in remembrance the virtues and piety of the saints who adorned the early Church. But the origin of the season of Lent is not so obvious, though it is usually supposed that Lent is observed in commemoration of our Saviour’s temptation and fasting of forty days in the wilderne . It is most probable that the Christian Lent originated from a regard to those words of the Redeemer , “the days will come when the bridegroom shall be taken away from them, and then shall they fast in those days.” We learn from the history of the Church that the primitive Christians considered, that in this pa age Christ has alluded to the institution of a particular season of fasting and prayer in his future Church. Accordingly they, in the first instance, began this solemn period on the afternoon of the day on which they commemorated the crucifixion , and continued it until the morning of that of the resurrection . The whole interval would thus be only about forty hours. But by degrees this institution suffered a considerable change, different however at different times and places. From the forty hours, or the two days, originally observed, it was extended to other additional days, but with great variety in their number, according to the judgment of the various Churches. Some fasted three days in the week before Easter, some four, and others six. A little after, some extended the fast to three weeks, and others to six, and other Churches appointed certain portions of seven weeks in succe ion. The result of all this was the eventual fixing of the time at forty days, commencing on the Wednesday in the seventh week before Easter, and excluding the intermediate Sun days. It is not, however, to be supposed that the Church remained long in uncertainty on this point, for it appears that the Lent of forty days can be traced to a period very near that of the apostles. That its term of forty days was settled at a very early period, is evident from the writings of the bishops of those times, who refer us, in vindication of it, to the example of Moses, Elias, and our Lord , all of whom fasted forty days. From all this, then, we arrive at the conclusion, that though fasting is frequently alluded to in the Scriptures as a Christian duty, yet the set times for it are to be referred solely to the authority of the Church. It may here be remarked, that the name we apply to this season is derived from the time of the year when it occurs. The term Lent , in the Saxon language, signifies Spring ; and, as we use it, indicates merely the spring fast, preparatory to the rising of Christ from the grave. The Lenten fast does not embrace all the days included between Ash Wednesday and Easter, for the Sun days are so many days above the number of forty. They are excluded, because the Lord’s day is always held as a festival , and never as a fast . These six Sun days are, therefore, called Sun days in Lent, not Sun days of Lent. They are in the midst of it, but do not form part of it. On them we continue, without interruption, to celebrate our Saviour’s resurrection. The principal days of Lent are, the first day, Pa ion Week, and particularly the Thursday and Friday in that week. The first day of Lent was formerly called the head of the fast , and also by the name which the Church retains—Ash Wednesday. In the Church of England there is a solemn service appointed for Ash Wednesday, under the title of a “Commination, or denouncing of God’s Anger and Judgments against Sinners.” This was designed to occupy, as far as could be, the place of the ancient penitential discipline, as is sufficiently declared in the beginning of the office in the English Prayer Book. The last week of Lent, called Pa ion Week, has always been considered as its most solemn season. It is called the Great Week, from the important transactions which are then commemorated; and Holy Week, from the increase of devotional exercises among believers. The Thursday in Pa ion Week is that on which we celebrate the institution of the Lord’s supper. The Epistle for the day has been selected by the Church with a view to this fact. On the following day we commemorate the sufferings, and particularly the death, of our Saviour Christ . And, from the mighty and ble ed effects of these, in the redemption of man, the day is appropriately called Good Friday. As this day has been kept holy by the Church from the earliest times, so has it also been made a time of the strictest devotion and humiliation. The general design of this institution is thus set forth by St. Chrysostom: “Why do we fast these forty days? Many heretofore were used to come to the communion in devoutly, and inconsiderately, especially at this time, when Christ first gave it to his disciples. Therefore our forefathers, considering the mischiefs arising from such carele approaches, meeting together, appointed forty days for fasting and prayer, and hearing of sermons, and for holy a emblies; that all men in these days being carefully purified by prayer and alms-deeds, and fasting, and watching, and tears, and confe ion of sins, and other the like exercises, might come, according to their capacity, with a pure conscience, to the holy table.” But if we inquire more particularly into the reasons of instituting the Lent fast, we shall find them to be these following: First, the apostles’ sorrow for the lo of their Master. For this reason, the ancients observed these two days in which our Saviour lay in the grave, with the greatest strictne . Secondly, the declension of Christian piety from its first and primitive fervour. Thirdly, that the catechumens might prepare themselves for baptism, and the penitents for absolution; Easter being one of the settled times of baptizing the catechumens, and absolving the penitents. This solemn season of fasting was universally observed by all Christians, though with a great liberty, and a just allowance for men’s infirmities; and this was in a great measure left to their own discretion. If men were in health, and able to bear it, the rule and custom was for them to observe it. On the other hand, bodily infirmity and weakne were always admitted as a just apology for their non-observance of it. The manner of observing Lent, among those who were piously disposed to observe it, was to abstain from all food till evening. Whence it is natural to conclude, that the pretence of keeping Lent only by a change of diet from flesh to fish, is but a mock fast, and an innovation utterly unknown to the ancients, whose Lent fast was a strict and rigorous abstinence from all food till the evening. Their refreshment was only a supper, and then it was indifferent whether it was flesh, or any other food, provided it was used with sobriety and moderation. But there was no general rule about this matter, as appears from the story which Sozomen tells of Spiridion, bishop of Trim i thus in Cyprus: that a stranger once happening to call upon him in Lent, he, having nothing in his house but a piece of pork, ordered that to be dre ed and set before him: but the stranger refusing to eat flesh, saying he was a Christian; Spiridion replied, For that very reason thou ought est not to refuse it; for the word of God has pronounced all things clean to them that are clean. Lent was thought the proper season for exercising more abundantly all sorts of charity. Thus what they spared from their own bodies, by abridging them of a meal, was usually given to the poor. They likewise employed their vacant hours in visiting the sick and imprisoned, in entertaining strangers, and reconciling differences. The imperial laws forbade all prosecution of men in criminal actions, which might bring them to corporal punishment and torture, during this whole season. Lent was a time of more than ordinary strictne and devotion; and therefore, in many of the great churches, they had religious a emblies for prayer and preaching every day. They had also frequent communions at this time, at least on every sabbath and Lord’s day. All public games and stage-plays were prohibited at this season; as also the celebration of all festivals, birthdays, and marriages, as unsuitable to the present occasion. These were the common rules observed in keeping the Lent fast, when it was come to the length of forty days. But there was one week, called the Hebdomas magna , or the Great Week before Easter, which they observed with a greater strictne and solemnity than all the rest. This is usually called the Pa ion Week , because it was the week in which our Saviour suffered . (See Pa ion Week .) The Christians of the Greek Church observe four Lents . The first commences on the fifteenth of November, or forty days before Christmas. The second is our Lent, which immediately precedes Easter. The third begins the week after Whit sunday, and continues till the festival of St. Peter and St. Paul. The number of days therefore comprised in the Lent is not settled and determined, but they are more or le , according as Whit sunday falls sooner or later. Their fourth Lent commences the first of August, and lasts no longer than till the fifteenth. These Lents are observed with great strictne and austerity. On Saturdays and Sun days they indulge themselves in drinking wine and using oil, which are prohibited on other days. Lent was first commanded to be observed, in England, by Ercombert, seventh king of Kent ( A. D. 640–660). No meat was, formerly, to be eaten in Lent, but by licence, under certain penalties. And butchers were not to kill flesh in Lent, except for victualling of ships, .— Compiled from various authorities.
Readham'da tam maddeyi gor →