DISH
An Illustrated Encyclopedic Medical Dictionary · 1892 · p. 28
n. Di2sh. 1. A shallow ve el for holding objects. 2. An article of food prepared to be eaten. Evaporating d. See CAPSULE (2d def.). D.-inustard. The Thlaspi arvensc. [A, 505 (a, 21).] D'vvashings. The Equisetum hiemale. [A, 505 (a, 21).] DISHEDBAL,, adj. Di2s-hed'ra2L See DIEDRAL. DISID^E (Lat.), n. f. pi. Dis'id-e(a3-e2). Of Lindley, a section of the Ophryece, comprising Disa, etc. [B, 121 (a, 24).] [s. 595]
Readham'da tam maddeyi gor →