tartar i ser

A French-English Dictionary for Chemists · 1921 · p. 374
v.t. tartarize. tartrage, m. addition of, or treatment with, tartaric acid or a tartrate (as in wine making). tartrate, m. tartrate. — an tim on to-pota i que, antimony pota ium tartrate, tartar emetic. — borico-pota i gue, soluble cream of tartar (cream of tartar mixed with boric acid or borax). — d'antimoine et de pota e, antimony pota ium tartrate, tartar emetic. — de chauz, calcium tartrate. — de pota e, pota ium tartrate. —de pota e et de soude, pota ium sodium tartrate, Rochelle salt. — ferrico-ammonique, — ferrique ammoniacal, (Pharm.) iron and ammonium tartrate, ammonio-ferric tartrate. — ferrico-pota i que, ferric pota ium tartrate, (Pharm.) tart a rated iron. tartre, m. tartar; (in boilers, ete.) scale. — brut, crude tartar, argol. — blanc, white tartar (from white wines). — chalybé, (Pharm.) iron and pota ium tartrate, tart a rated iron. — dentaire, dental tartar. — des chaudiéres, boiler scale. — émétique, tartar emetic. — martial, = tartre chalybé. — rouge, red tartar (from red wines). — soluble, soluble tartar (pota ium tartrate). — stibié, tartar emetic. — vitriolé, vitriolated tartar (old name for pota ium sulfate).
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