Chocolate, White

Cooley's Cyclopedia of Practical Receipts and Collateral Information · 1880 · p. 21
Syn. White cocoa , Car′rageen c. ; Chocola′ta cum chon′dro , Pas′ta caca′o cum chon′dro , P. c. c. lichen′e carraghen′o , L. Prep. 1. As Iceland mo chocolate, but employing carrageen mo . 2. (Ph. Dan.) Roasted and decorticated cocoa seeds (reduced to a subtile ma in a warm iron mortar) and powdered white sugar, of each 2 lbs.; powdered carrageen (debitterised), 3 oz. 3. (Cotter eau.) Sugar, 6 lbs.; rice flour, 1 3 ⁄ 4 lb.; potato starch and butter of cocoa, of each 1 ⁄ 2 lb.; gum Arabic 1 ⁄ 4 lb. (di olved); tincture of vanilla, 1 ⁄ 2 fl. oz.; boiling water, q. s.; triturate to a stiff paste. The above are highly nutritious, and are recommended as articles of diet for convalescents and debilitated persons.
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