APENTA
Encyclopedia of Food · 1923 · p. 3
an aperient water from the Apenta Springs, near Budapest, Hungary. Its principal constituents are sulphates of magnesia and soda. It is sold both sparkling and still. APoLuinanis, an effervescent table water from the A poll in aris Spring, Ahr Valley, Rhenish Pru ia. Drawn from a rocky source at a depth of 50 feet. Bapen-Bapen, from Baden-Baden, Austria. Contains salt and lithia and is used as a diuretic, etc. Bauuston Spa, from Ballston, N. Y. An effervescent water, tonic and cathartic, containing salt and carbonates of magnesium and calcium. Bear-Liruta, from Bear-Lithia Springs, Va. Contains carbonates of calcium and magnesium, Used as a table water and as a diuretic. Brprorp Sprinas, from Bedford Springs, Pa. Calcic-sulphated. Used as a table water and as a tonic. Betuespa, from Waukesha, Wis. Mildly impregnated with carbonates of lime and magnesium. It is sold effervescent and used both as a table water and as a diuretic. Buve Lick, from Blue Lick Springs, Ky. Contains sulphur and salt and po e es cathartic properties. Boxer. from Bokert Springs, De Sote County, Mo. Used in the treatment of kidney trouble.; Byrox Sprrxcs, from Byron, Cal. Muriated-saline. Used as a table water and for various medicinal purposes. Berraco Lirnta, from Buffalo Lithia Springs, Va. Used as a table water and in the treatment of digestive disorders. Car is Toc a Springs, from Calistoga Springs, Cal. Muriated-saline. Used as a table water and medicinally. Cartsbap, from warm springs in Carlsbad, Czecho-Slovakia. Sulphated and stronely charged with carbon dioxide. Exmploved for rheumatism, gout, ete. Crysaic, from Waukesha, Wis. A sparkling table water of which calcium carbonate is the chief ingredient. It is also used as a diuretic. Concre . See Saratoga. ContrextvitLe, from Contrexéville, France. A lightly mineralized water, containing sodium, magnesium, and calcium. Used as a laxative and diuretic. FrinpricHsHaui, from Saxony, Germany. Contains sodium, magnesium, and calcium. Used as a tonic and mild purgative. Haruorn. See Saratoga. Heuxyapi Jaxos, from Budapest, Hungary. Contains sodium and magnesium sulphates and po e es cathartic properties. Jouansis-Lirucs, from Zollhaus, Rhenish Pru ia. Used in the treatment of kidney disorders, ete. Ki tincen, from Ki ing, Bavaria. A slightly laxative water. LoxponpeRRyY-Lituia, from London derry-Lithia Springs, N. H. A lightly mineralized water used chiefly for the table. It is sold both sparkling and still. Masirov, from Manitou Springs, Colo. Impregnated with alkalies and iron. Used as a tonic and cathartic. Marienpap, from Marienhad, Czecho-Slovakia. Used in the same wav as Carlsbad. Perrier, an effervescent table water from springs near Vergaze, in the south of France. Prvuto, from French Lick Springs, Ind. Used as an aperient. PoLanxp Sprixc, from South Poland, Me. Only slightly mineral. Used as a table water and as a diuretic. Puttya, a strongly purgative water of Czecho-Slovakia. Ruewns, an effervescent, mildly alkaline table water from Rhens-on-the-Rline. Ricsrieip Sprmas, from Rich field Springs, N. Y. Contains sulphur and is used in the treatment of skin diseases, rheumatism, etc. Repixat-Coxpar, from the Spanish Pyrenees. The principal ingredient is sodium, with minor quantities of magnesium and ecaleium. Used as an aperient. St. Ganwer, an effervescent table water from St. Galmier, Canton of Loire, France. The principal mineral ingredients are sodium and calcium. Sararoca, a general name for a number of waters from Saratoga Springs, N, Y., including Hathorn and Congre , some used for tonic and others for laxative purposes. Semrirz (correctly “Sedlitz’’), from Sedlitz, Czecho-Slovakia. Used as a laxative. Sevrers, or Seltzer, from Nieder-Selters, Pru ia. Contains chiefly common salt and smaller quantities of carbonates of magnesium, calcium, and sedium. Siaron Sprines, from Sharon Springs, N. Y..A sulphur water used for the treatment of skin diseases, rheumatism, ete. Taunus Spring. Sometimes used as a cla name for a number of mineral waters from the Taunus Mountains, Germany, including Ems, Wieshaden, Selters, ete. Tepiirz, from warm springs at Teplitz, Czecho-Slovakia. The most noteworthy principle is earbonate of sodium, with traces of magnesium and iron. Vas, from Vals, France. Contains sodium, calcium, and magnesium. Used in the treatment of dyspepsia and skin diseases, and as a diuretic. Vicuy, from warm springs in Vichy, France. Contains sodium, pota ium, and caleium, and minute quantities of arsenic and iron. Used in the treatment of rhenmatism and as a diuretic. Vitte., from Vittel, France. Used both as a medicinal water and for special baths. There are three main springs—the water of La Grande Source 1s used as a diuretic; that of Marie, as a purgative; and of Des Demoiselles, as a tonic. WavkersHa Sprines. See Clysmic and White Rock. Wurret Rock, an effervescent table water from Waukesha, Wis. Waitt Sutpuur Sprincs, from White Sulphur Springs, W. Va. A sulphur water employed in the treatment of skin diseases and disorders of the digestion. Wiespaben, from warm springs in Wiesbaden, Pru ia. Contains a considerable percentage of saline matter and is employed for skin diseases, gout, ete. YELLow SuLpHur Sprincs, from Yellow Sulphur Springs, Va. A cathartie water containing lime salts and sulphates. The Encyclopedia of Food — B **B**
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