cinnabar green (sin a bar gren)

A name sometimes given to chrome-green, especially in Germany. It contains no cinnabar or mercury. Cinnamon (Cinnamomum Zeylanicum). tree is cultivated for its bark in Ceylon, Sumatra, and Borneo, and on the Malabar coast. It is sometimes confounded with C. Ca ia, which yields the Chinese cinnamon or common ca ia-ligne a (which see). 2. The inner bark of Cinnamomum Zeylanicum. It is stripped from the branches, and in drying takes the form of rolls called quills, the smaller quills being introduced as they are drying into the larger ones. The true cinnamon is a grateful aromatic, of a fragrant smell and moderately pungent taste, accompanied with some degree of sweetne and astringency. It is used in medicine for its cordial and carminative properties, and is one of the best restorative spices. The bark of C. Ca ia, being cheaper, is often substituted for true cinnamon, but it is thicker, coarser, and le delicate in flavor. wyne. Then take powdur of Synamome , & temper hit with red Babees Book (E. E. T. S.), p. 160. The Islands are fertile of Cloues, Nutmegs, Mace and Cinnamom . Hakluyt's Voyages , I. 214. Sinament and Ginger, Nutmegs and Cloves, And that gave me my jolly red nose. Ravens croft, Deuteromela, Song No. 7 (1609). Black cinnamon, of Jamaica, Piment a acris.-Oil of cinnamon, an oil obtained from the bark and leaves of different trees of the genus Cinnamomum . It consists chiefly of cinnamic aldehyde, CoH8O, mixed with various resins. White cinnamon, or wild cinnamon, of the West Indies. See Canellal . Cinosternum penn sylvan i cum. giving name to the family Cinosternida. C. penn sylvan i cum is a common mud-turtle of many parts of the United States. Also written Cinosternon, Kino stern on. cinqfoil (singk'foil), n. Same as cinquefoil. cinq-trou (singk'trö), n. [F.,