PEAS

Dictionary of Food Names in Five Language · 1911 · p. 1

Pois Erbsen Piselli Arter Green peas Pois nouveaux. Griine Erbsen Piselli verd i Gröna ärter Petits pois Split peas Pois ca ées Get rock nete ges- Piselli spaccati Kro ade Arter chilte Erbsen PEACHES Péches (freestone) | Pfirsiche Pesche Persikor Pavies (“clings”) [s. 727]