Dutch Oven

The American Dictionary and Cyclopedia · 1909 · p. 84
An apparatus for cooking small articles of food before a fire, as cheese and the like. It is made of tin, with a shallow bottom dish, and has a screen at the back to reflect and confine the heat. - In the U. S., a pot used in baking between hot coals. Dutch Pink, n. ( Painting , dc.) A bright, yellow pigment used in distemper, and for paper-staining, . See PINK.
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