Chyle
Chandler's Encyclopedia · 1898 · p. 20
Milky white fluid, consisting principally of the emulsified fat of the food, absorbed from the intestines by the lacteals and delivered by them directly into the blood.
Bu kavram başka kaynaklarda da geçiyor
Adair's New Encyclopedia (1923)
Stedman's Medical Dictionary: A Practical Medical Dictionary (1920)
The Nurse's Dictionary of Medical Terms and Nursing Treatment (1909)
Chamber's Twientieth Century Dictionary (1908)
Nuttall Encyclopedia (1907)
Explanation of Terms Used in Entomology (1906)
The Student's Medical Dictionary (1896)
Chamber's Etymological of the English Language (1895)
An Illustrated Encyclopedic Medical Dictionary (1892)
Webster's Practical Dictionary- A Practical Dictionary of the Englih Language (1884)
Cooley's Cyclopedia of Practical Receipts and Collateral Information (1880)
Zell's Condensed Dictionary (1879)
Dictionary of Science, Literature and Art (1854)
Dictionary of Science, Literature and Art (1842)
CHYLE-CORPUSCLES
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Dictionary of Science, Literature and Art (1842)
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