BAD′′GER
Cooley's Cyclopedia of Practical Receipts and Collateral Information · 1880 · p. 11
(băj′-ĕr). Syn. Me′les , L.; Blaireau , Fr.; Dachs , Ger. The ur′sus me′les (Linn.), one of the plantigrade carnivora, a burrowing nocturnal animal, common in Europe, Asia, and North America. Since the extirpation of the bear, the badger is the sole representative of the ursine family in our indigenous zoology. Its habits are “nocturnal, inoffensive, and slothful; its food consists of roots, earth-nuts, fruits, the eggs of birds, insects, reptiles, and the smaller quadrupeds; its noxious qualities are consequently few and of slight moment, and by no means justify the exterminating war unintermittently waged against it.” (Brande.) Its “muscular strength is great, its bite proverbially powerful; and a dog must be trained and encouraged to enter willingly into combat” with it. (Id.) Uses, . The flesh of the badger is prized as food; the skin used for pistol furniture; the hair made into brushes. The American badger is commonly called the GROUND-HOG . The Cape badger produces HYRACEUM (which see ).
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