Barbeeue

bar'be-ku, n. A hog, ox, etc., roasted Barm, barm, n. Foam rising upon fermenting malt whole; an open-air entertainment at which animals liquors, used as leaven in oread. [AS. beorma.] — are roasted whole. — v. [barbecued (-kud), -cu- Barm'y, a. Containing barm or yeast. ing.] To dre and roast whole. [Prob. F. barbe- Barn, barn, n. A building for storing grain, hay, etc.; d-nueue, from snout to tail.] also for stabling cattle and horses. [AS. berern, Barberry, bar'ber-rY, Berberry, ber'ber-rl, n. (Bot.) bern, bere, barley, and em, a storage place.] A hedge plant, bearing berries used for preserves. Barnacle, bar'na-kl, n. A shell-fish. [L. be macula.'] [F. and LL. berberis, Ar. bar bar is.] — A species of goose found in the northern seas.