Garlic

Zell's Condensed Dictionary · 1879 · p. 21
(gar'lik.) (Bot.) The Allium sativum, aplant with a bulbous root, consisting of many small tubercles included in its coats. It has a strong smell and an acrid taste, but is much used as a condiment.- OIL OF G. (Chem.) See ALLYL. [s. 396] IMG:p0433_0.jpg:Gravür
Readham'da tam maddeyi gor →