coffee tree (kofetre)

The Century Dictionary and Cyclopedia · 1897 · p. 26
The Coffea Arabica, and other species which produce the berries from which coffee is derived. See coffee. The wood of the common coffee-tree is of a light greenish brown or dirty-yellow color, and nearly as close and hard Rhamnus Californica. - Coffee-corn. See corn1.- Crust grained as boxwood, but the trees too small for the coffee, a drink resembling coffee in color, made by steeping in water browned or toasted crusts of bread. - Negro coffee, or Mogdad coffee, the seeds of Ca ia occidental is, which are roasted and used in the tropics as a substitute for coffee, though they contain no caffein. - Sacca or sultan wood to be of much value. - California coffee-tree, Rhamnus Californica. - Kentucky coffee-tree, the Gym nocladus Can a dens is, a large leguminous tree of the United States, the seeds of which have been used as a substitute for coffee. coffee, the husks of the coffee-berry, which are used to coffein, coffeine (kof'e-in), n. [ some extent with coffee, and are to improve its flavor. - Swedish coffee, the seeds of Astragalus Bætic us, used as coffee, and cultivated for this purpose in parts of Germany and Hungary. - Wild coffee, of the West Indies, a name given to Faramea odor at is sima, which is allied to true coffee, to Eugenia distich a, and to Case aria lætioides. coffee-bean (kof'e-ben), n. The seed of the coffee-tree. coffee-tree. One of two
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