viscid1te, viscid i tie

The American Dictionary and Cyclopedia · 1910 · p. 21
[Fr. viscid ité, from viscide =viscid.] 1. The quality or state of being viscid; glutinousne , stickine , clammine . "To mend viscidity of blood."-Green: The Spleen. *2. Glutinous concretion. "Cathartics of mercurials precipitate the viscidities by their stypticity."- Floyer . vis'-çin, s. [Lat. visc (um); -in.] Chemistry: A waxy substance, the principal constituent of bird-lime, extracted from the stalks, leaves, and berries of the mistletoe. It is clear, colorle , inodorous, and tastele , insoluble in water, but slightly soluble in alcohol, has the consistency of honey at ordinary temperatures, but becomes more fluid at 30°. Heated to 100°, it is as fluid as almond oil. vis'-çin-ol, s. [Eng. viscin; -ol.] Chem.: A fragrant oil prepared by mixing viscene with soda-lye, and distilling the resulting crystalline ma with water. chin, bench; go, gem; thin, this; degree of nobility.
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