ALMOND OIL
A Dictionary of Arts, Manufactures and Mines · 1840 · p. 34
A bland fixed oil, obtained usually from bitter almonds by the action of a hydraulic pre , either in the cold, or aided by hot iron plates. See Oil .
Bu kavram başka kaynaklarda da geçiyor
Encyclopedia of Food (1923)
The Grocer's Eneyclopedia (1911)
Chandler's Encyclopedia (1898)
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