MARC
An Illustrated Encyclopedic Medical Dictionary · 1893 · p. 30
n. Ma3rk. Fr., m. 1. The residue left after the expre ion of oil from olives, castor-oil seeds, etc. It is used for the preparation of inferior varieties of oil. 2. The residue left after the expre ion of an infusion. [B, 5, 19 (a, 35); B, 95 (a, 39).] [s. 712]
Readham'da tam maddeyi gor →