hull

(hu), v. ¢. [ To strip off the hull or hulls of: as, to hull or grain; to hull strawberries.— 2}. To strip off. hullite of Hastili hulde we the hides of thise bestes, Greithe we vs in that gere to go ferther hennes. cavities William of Palerne (B. E. T. 8.), 1. 2587. hydrous Hulled barley, See Scotch barley, under barley1.—Hulled nesium. corn, 4 preparation of whole grains of Indian corn or maize hullo for food, made by maceration in a weak lye to remove the hulls, subsequent cleansing, and a thorough boiling in milk. the put hull? (hul),. [Conformed to, and usually i den promises tified with, hulll, as if the ‘shell’ of a ship, from 2912 really a different word;