Pepper.-

The Handy Cyclopedia of Common Things and Biographical Dictionary · 1901 · p. 15
[AS., from L. piper.^ A common kind of spice, the dried berry of a climbing shrub which grows wild in the East Indies, but is now cultivated in most hot countries. The peppers Malacca, Java, and especially of Sumatra, are the most esteemed. The berries are about as large peas, and grow in clusters of twenty or thirty, somewhat like a bunch of currants, each berry containing a single seed. Cayenne pepper, first brought from Cayenne, in South America, made from the pod of the capsicum plant, an en¬ tirely different kind of shrub from that which bears black pepper. The pod is green at first, but bright scarlet when ripe, and this gives the pep¬ per its red color.
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