Pudding

pōōd′ing, n. a skin or gut filled with seasoned minced meat, ., a sausage: a soft kind of food made of flour, milk, eggs, .: a piece of good fortune.— adjs. Pudd′ing-faced , having a fat, round, smooth face; Pudd′ing-head′ed ( coll. ), stupid.— ns. Pudd′ing-pie , a pudding with meat baked in it; Pudd′ing-sleeve , a large loose sleeve; Pudd′ing-stone , a conglomerate rock made up of rounded pebbles; Pudd′ing-time , dinner-time: ( obs. ) critical time. [Prob. Celt., as W. poten , Ir. putog — put , a bag. The Low Ger. pudding , Fr. boudin , L. botulus , are prob. all related words.]