Cheese-rennet,
Nuttall's Standard Dictionary of the English Language · 1890 · p. 34
tsheez'-ren-net, s. the yellow lady's bedstraw, used in coagulating milk.
Bu kavram başka kaynaklarda da geçiyor
Cheese-rennet
—
An Illustrated Dictionary of Medicine, Biology and Allied Sciences (1907)
Cheese' - rennet
—
Zell's Condensed Dictionary (1879)
CHEESE
—
Adair's new Encyclopedia (1923)
RENNET
—
Encyclopedia of Food (1923)
cheese
—
Stedman's Medical Dictionary: A Practical Medical Dictionary (1920)
Cheese
—
The Slang Dictionary Etymological Historical and Anecdotal (1913)
cheese
—
Appleton's Medical Dictionary (1913)
cheese
—
The American Illustrated Medical Dictionary (1913)
Cheese
—
Everybody's Encyclopedia (1912)
CHEESE
—
The Grocer's Eneyclopedia (1911)
RENNET
—
The Grocer's Eneyclopedia (1911)
CHEESE
—
Dictionary of Food Names in Five Language (1911)
RENNET
—
Dictionary of Food Names in Five Language (1911)
Rennet
—
The Nurse's Dictionary of Medical Terms and Nursing Treatment (1909)
Cheese
—
Webster's Condensed Dictionary- A Condensed Dictionary of the English Language (1909)
+ 17 kaynak daha — tümünü gör →
Readham'da tam maddeyi gor →