Cheese
The Student's Medical Dictionary · 1896 · p. 185
{chez) [AS., cese, cheese]. A of skim med or unprepared from skimmed milk.the casein cheese]. Of the 185
Bu kavram başka kaynaklarda da geçiyor
Adair's new Encyclopedia (1923)
Stedman's Medical Dictionary: A Practical Medical Dictionary (1920)
The Slang Dictionary Etymological Historical and Anecdotal (1913)
Appleton's Medical Dictionary (1913)
The American Illustrated Medical Dictionary (1913)
Everybody's Encyclopedia (1912)
The Grocer's Eneyclopedia (1911)
Dictionary of Food Names in Five Language (1911)
Webster's Condensed Dictionary- A Condensed Dictionary of the English Language (1909)
A Dictionary of Men's Wear (1908)
Chamber's Twientieth Century Dictionary (1908)
Pears Shilling Cyclopedia (1898)
Chandler's Encyclopedia (1898)
Cooley's Cyclopedia of Practical Receipts and Collateral Information (1880)
Zell's Condensed Dictionary (1879)
+ 17 kaynak daha — tümünü gör →
Readham'da tam maddeyi gor →